Ingredients:1 kg Shrimp
1 tbs ground turmeric
3 garlic cloves
½ stalk lemongrass
1 tsp ground ginger
Salt to taste
Instruction:
Clen Shrimp and crack at it back in order to materials become absorbed into Shrimp meat. Mix ground turmeric, garlic cloves, ginger and lemongrass in water. Add salt and then soak Shrimp for 10 minutes. Fried Shrimp till cooked
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